Enbuggy
Description
Following our genuine, age-old recipe, chicken mincemeat and specific spices are used to make chicken seekh kabab. The supple, juicy kabab is cooked to perfection on skewers over smoldering hot charcoal and has an extra smokey taste that makes it even more mouthwatering.
Specifications
| pieces: | 12 |
|---|---|
| Source Of meat: | Chicken |
Shop Policies
Payment Policy
Payment can be done through Jazz cash, easy paisa, bank acc.
Delivery Policy
Via bykya
Refund Policy
We have never received complaint as expiry is already mentioned on pack and products are fresh.
