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Description
- Shami kababs are boiled or sauteed meat (beef or lamb) and chickpeas (chana daal) with whole hot spices (garam masala, black pepper, cinnamon, cloves, bay leaves), whole ginger, whole garlic and some salt to taste until completely tender.
- Shami/Sheek kebab are often made with the same ingredients, it's the way of cooking that makes the two different. Shami : shallow fried (burger shaped). Sheek : cooked on the skewer over the fire or in the Tandoor Oven (sausage shaped).
- available in Pakistan
Specifications
| Item: | shami |
|---|---|
| shami: | beef |
| specification: | good quality |
Shop Policies
Payment Policy
Cash on delivery
Delivery Policy
Delivery charges 200, at minimum order of 1000rs
Only Deliver in Karachi
Deliver in 2 days