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Description
BEEF / CHICKEN CHAPLI KABAB(6PC)
Maintain Freezing (At Or Below -18°C). Never thaw food before cooking.
To ensure fine quality and product safety, avoid refreezing.
Getting ready and using various utensils and appliances Adapt cooking times as necessary.
Pre-heat a pan that has been gently greased. Turning often, fry frozen Chapli Kabab over medium heat.
Pre-heat the oven to 230C. Bake frozen Chapli Kabab on a baking sheet for 6 minutes, turning them over halfway through.
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Specifications
| ITEM: | CHAPLI KABAB |
|---|---|
| PRODUCT TYPE: | CHICKEN / BEEF |
